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  • ORGANIC ANCIENT GRAIN: There are grains, and then there's amaranth. Along with buckwheat and quinoa, amaranth is one of the few plant sources to offer a complete set of amino acids, making it a rare plant source of complete protein.
  • GOOD SOURCE OF PROTEIN AND FIBER: It's naturally gluten-free and a good source of protein and fiber.
  • SWEET AND NUTTY MILD FLAVOR: Living Now Organic Amaranth is perfect for making gluten-free pasta but should be combined with other grains/flours for baked goods since it has no gluten and will not rise on its own.
  • Certified Gluten Free;Kosher (CRC);Non-GMO Project Verified;Terracycle;USDA Organic
  • Packaged in the USA by a family owned and operated company since 1968.