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  • PURE POWDER: Agar is a naturally gelatinous powder derived from marine red algae.
  • VEGETARIAN SUBSTITUTE FOR GELATIN: It's the perfect vegetarian substitute for beef gelatin in any food application and makes an excellent thickener for soups, jellies, ice cream and more.
  • GLUTEN FREE: Agar can be used as a vegan substitute for gelatin's functional properties.
  • Gluten Free;Kosher (Triangle K);Non-GMO
  • Packaged in the USA by a family owned and operated company since 1968.
  • During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers' recommendations, when provided