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  • BLEND OF WHITE, RED, AND BLACK QUINOA: Living Now Tri-Color Quinoa is a good substitute for rice in recipes and is often used in soups, stews, and casseroles.
  • GOOD SOURCE OF PROTEIN AND IRON: It has a mild, delicate flavor that's slightly nutty, making it a popular addition to many vegetarian recipes.
  • PREPARATION INSTRUCTIONS: For 1 cup of tri-color quinoa you will need 2 cups of water or stock.
  • Certified Gluten Free;Kosher (CRC);Non-GMO Project Verified;Terracycle;USDA Organic
  • Packaged in the USA by a family owned and operated company since 1968.